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  • Jacques Selosse Brut Initial NV (750ml) [#]
    Jacques Selosse Brut Initial NV (750ml) [#]

    Jacques Selosse Brut Initial NV (750ml) [#]

    Brand: 750ml Model:A-2199-W1A2 Availability: In Stock
    Price: HK$1,400.00 HK$1,600.00
    Based on 0 reviews.

    2017 production

    2017 production ...
  • Laurent Perrier Brut NV La Cuvee (750ml) [#]
    Laurent Perrier Brut NV La Cuvee (750ml) [#]

    Laurent Perrier Brut NV La Cuvee (750ml) [#]

    Brand: 750ml Model:A-1945-W1A3A2 Availability: In Stock
    Price: HK$255.00 HK$285.00
    Based on 0 reviews.

    91 points James Suckling
    An updated and renovated NV offering from LP, this has bright white stone fruit aromas and flavors with a silky smooth palate and gently nutty build into the finish. Chardonnay leads the wine, while Pinot Noir and Meunier deliver structure and reserve wines add depth and interest. Drink now.    (10/2017)

    91 points Wine Spectator
    A delicate Champagne, with a refined mousse and finely honed acidity, this offers a subtle range of black currant, lemon zest, toast and chalk flavors that linger on the lightly spiced finish. Drink now through 2020. (AN)    (11/2017)

    Jancis Robinson
    La Cuvée is the new, shiny, rebranded Brut NV, only just launched. In 2004 Laurent-Perrier got access to quite a large bit of good Chardonnay vineyards, and this set in motion a 13-year plan to adapt and 'enhance' the LP Brut. 55% Chardonnay, 35% Pinot Noir, 10% Pinot Meunier from 110 growers. Base vintage 2012 with 30% reserve wine. They've dropped the dosage from 12.5 g/l to 9 g/l, and the wine spends four years on the lees. Pale colour. Lemon shortbread nose, the tiniest hint of marzipan, verbena. Needle-fine mousse and intense, sharpened, lemon-sherbet acidity. Very pointed, with a bit of lemon-bon-bon sweetness on the finish. Razor-sharp finish. Elegant, angular, classic. (TC)    (6/2017)

    91 points James Suckling An updated and renovated NV offering from LP, this has bright white st...
  • Laurent Perrier Rose NV (750ml) [#]
    Laurent Perrier Rose NV (750ml) [#]

    Laurent Perrier Rose NV (750ml) [#]

    Brand: 750ml Model:A-2105LC-W1B2P8 Availability: In Stock
    Price: HK$440.00 HK$480.00
    Based on 0 reviews.
  • Louis Roederer Brut Premier NV (750ml)
    Louis Roederer Brut Premier NV (750ml)

    Louis Roederer Brut Premier NV (750ml)

    Brand: 750ml Model:A-2802-W1B1B2 Availability: In Stock
    Price: HK$290.00 HK$330.00
    Based on 0 reviews.

    92 points John Gilman
      The new release of Brut Premier is from the base year of 2012 and was disgorged in the spring of 2016, after spending three years aging on its fine lees. The wine is its customary blend of forty percent each of Chardonnay and Pinot Noir and twenty percent Pinot Meunier. The bouquet wafts from the glass in a complex and still youthful blend of apple, white peach, gentle leesiness, patissière, lovely soil tones and a smoky topnote. On the palate the wine is full-bodied, crisp and beautifully balanced, with excellent mid-palate depth, refined mousse, excellent focus and grip and a long, poised and complex finish. This will be even better with some bottle age and is a fine iteration of this consistently excellent cuvée. (Drink between 2017-2037)    (6/2017)

    92 points James Suckling
      Just the right amount of reduction here, holding lemon, white peach, wild cherries and more savory notes of spice and grilled nuts really fresh. The palate delivers punchy impact with impressive build and a nicely honed textural thread. Acidity, as ever, is paramount. Drink now.    (10/2017)

    92 points Wine Enthusiast
      The famous nonvintage from Louis Roederer has evolved and become just that little bit drier. This bottling emphasizes white fruits and crisp acidity as well as mineral texture. It is a complete wine, all the elements there. Another few months bottle age will make this wine even better, so wait until 2017.
     (RV)   (12/2016)

    92 points Wine Spectator
      This vibrant version is finely knit and elegant, with floral, toast and smoke aromas on the nose and flavors of crème de cassis and lemon curd riding the lacy mousse. (AN)    (11/2016)

    91 points Stephen Tanzer's International Wine Cellar
      Pale gold. Spice- and mineral-accented orchard and pit fruits on the intensely perfumed nose, with hints of toasty lees and brioche adding complexity. Sappy, penetrating and floral on the palate, offering juicy Meyer lemon, pear and melon flavors braced by a smoky mineral underpinning. Closes spicy and very long, leaving a sexy honeysuckle note behind. (JR)    (1/2015)

    91 points Wine & Spirits
      Balanced in a rich style, this yields flavors of lemon meringue over zesty orange-pith acidity. It’s round and smooth, a wine with direction that gently carries you along with it.    (12/2015)

    90 points Connoisseurs Guide
      This complete and very well-crafted offering combines the buoyancy and lively step of youth with lots of well-defined yeast from first sniff to finish. It is polished, quietly complex and quite long on the palate with fine, unending bubbles, and, if it stops short of showing the depth and dimension of the marquee bottlings of the famous French houses, it is by all measures an exceptional non-vintage Brut.    (12/2015)

    90 points Robert Parker's Wine Advocate

    Roederer's NV Brut Premier is a classic and blends about 40% Pinot Noir (from Bouzy and Ambonnay), with 20-25% Meunier (whose share is declining in this blend) and Chardonnay. Two-thirds of the grapes come from estate vineyards, one-third is purchased. (Mind you that all the other Roederer cuvées are sourced exclusively form their own vineyards!) The newest release of the Premier is based on 75% 2009 and 25% reserve wines, which are, since 1996, single vintage wines aged in large oak casks between 6,000 and 10,000 liters. Jean-Baptiste Lécaillon holds 160 vats of reserve wines that are stored blank, so without lees, which otherwise would dominate the taste, says Lécaillon. 'I don't like the reductive yeast flavors. Instead I am searching for a slightly oxidative and oaky style in my reserve wine.' Lécaillon's youngest Premier did not undergo malolactic fermentation. The wine opens very bright, precise and refined, with toasty and white chocolate flavors. Absolutely delicate and elegant on the palate, this is a light, silky textured and remarkably finesse-full Champagne that is fresh on the palate, thanks to its structure and slightly oaky flavors. Excellent. (SR)    (6/2016)

    92 points John Gilman   The new release of Brut Premier is from the base year of 2012 and ...

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